Future Opening: Server
Full Time • Arlington
Anchor Bar Restaurant Benefits/Perks
- Flexible Scheduling.
- Competitive Compensation.
- Career Advancement Opportunities.
Job Summary
We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail.
We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail.
Responsibilities:
- Take food and beverage orders from customers
- Answer questions about the menu and preparation
- Provide accurate orders to the kitchen staff
- Check with customers periodically during their meals to ensure they are satisfied
- Take orders from customers for food and beverages
- Provide customers with their checks at the end of the meal and process payment
Properly greets customers within 1 minutes of being seated.
Has a full knowledge of the Anchor Bar and its history.
Has full working knowledge of the Anchor Bar menu, bar menu and the ability to answer
customers’ questions about items on the menu.
Suggestive sells drinks, appetizers, desserts, etc. Uses salesmanship to increase check
averages.
Takes accurate orders from customers and accurately enters them in the POS System in a
timely manner.
Always writes down and then repeats customers’ orders back to them for accuracy.
Supports all Anchor Bar Rewards Programs & Marketing Initiatives.
Enters orders into POS and communicates with the kitchen and bartender regarding orders.
Accurately inputs all drink and food orders. Communicates effectively with all team members.
Visually checks and verifies IDs to determine customers’ legal age. Upholds state and local
liquor laws.
Ensures all food and drinks served are within Anchor Bar standards of quality and freshness.
Serves customers in a professional and courteous manner making recommendations when
necessary.
Provides teamwork and support to other team members. Assists other servers and other team
members whenever needed.
Maintained a high level of cleanliness and sanitation.
Thanks customers as they are leaving with a genuine tone and smile.
Informs the manager on duty of any customer needs or issues.
Works as a team player with the Front of the House, Back of the House, Management Team
and Owner(s).
Perform all opening, daily shift checklist and closing duties accurately as assigned.
Perform any job function requested by the management team
Has a full knowledge of the Anchor Bar and its history.
Has full working knowledge of the Anchor Bar menu, bar menu and the ability to answer
customers’ questions about items on the menu.
Suggestive sells drinks, appetizers, desserts, etc. Uses salesmanship to increase check
averages.
Takes accurate orders from customers and accurately enters them in the POS System in a
timely manner.
Always writes down and then repeats customers’ orders back to them for accuracy.
Supports all Anchor Bar Rewards Programs & Marketing Initiatives.
Enters orders into POS and communicates with the kitchen and bartender regarding orders.
Accurately inputs all drink and food orders. Communicates effectively with all team members.
Visually checks and verifies IDs to determine customers’ legal age. Upholds state and local
liquor laws.
Ensures all food and drinks served are within Anchor Bar standards of quality and freshness.
Serves customers in a professional and courteous manner making recommendations when
necessary.
Provides teamwork and support to other team members. Assists other servers and other team
members whenever needed.
Maintained a high level of cleanliness and sanitation.
Thanks customers as they are leaving with a genuine tone and smile.
Informs the manager on duty of any customer needs or issues.
Works as a team player with the Front of the House, Back of the House, Management Team
and Owner(s).
Perform all opening, daily shift checklist and closing duties accurately as assigned.
Perform any job function requested by the management team
Qualifications:
- Previous experience as a server is preferred
- Friendly and outgoing personality
- Excellent communication skills
- Ability to meet the physical demands of the position, including standing for long periods and carrying trays
- Familiarity with food safety guidelines
- Ability to work in a fast-paced environment
- Qualifications
Adaptability & Flexibility – Adapts to changing business needs, conditions, and work responsibilities.
Works well with a variety of situations, individuals, groups, and varying customer needs.
Attention to Detail – Diligently attends to details and pursues quality in accomplishing tasks
Communication – Listens to customers and pees. Able to communicate and understand the
predominant language(s) of the restaurant’s trading area.
Customer Focus – Builds and maintains customer satisfaction to guests.
Problem Solving – Resolves difficult or complicated challenges. Works with management team to
resolve problems and /or issues.
Teamwork – Promotes cooperation and commitment within a team to achieve goals and deliverables.
Able to work in a standing position for long periods of time (up to 5 hours).
The Story of a Buffalo Classic
On March 4th, 1964, Dominic Bellissimo was tending bar at the now famous Anchor Bar Restaurant in Buffalo, NY. Late that evening, a group of Dominic’s friends arrived at the bar with ravenous appetites. Dominic asked his mother, Teressa, to prepare something for his friends to eat.
They looked like chicken wings, a part of the chicken that usually went into the stock pot for soup.
Teressa had deep fried the wings and flavored them with a secret sauce. The wings were an instant hit and it didn’t take long for people to flock to the bar to experience this new taste sensation. From that evening on, Buffalo Wings became a regular part of the menu at the Anchor Bar.
The phenomenon created in 1964 by Teressa Bellissimo has spread across the globe. Although many have tried to duplicate Buffalo Wings, the closely guarded secret recipe is what makes Frank & Teressa’s the proclaimed “Best Wings in the World.”
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